Introduction:
Cookies and bars are a classic treat that can be enjoyed by people of all ages. Whether you’re looking for something sweet and simple or a more complex and indulgent recipe, there’s a cookie or bar recipe out there for you. In this article, we’ll be sharing a recipe for classic chocolate chip cookies that are sure to be a hit with everyone. These cookies are easy to make and are perfect for any occasion, whether you’re looking to satisfy a sweet tooth or need a quick and easy recipe for a last-minute event.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.
- In a medium-sized mixing bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a separate mixing bowl, beat the butter, granulated sugar, and brown sugar together until light and fluffy, about 2-3 minutes. Add the eggs and vanilla extract and beat until well combined.
- Gradually add the flour mixture to the butter mixture, mixing until just combined. Fold in the chocolate chips.
- Use a cookie scoop or spoon to drop balls of dough onto the prepared baking sheet, about 2 inches apart.
- Bake for 12-15 minutes, or until the edges are golden brown and the centers are set. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Frequently Asked Questions:
Can I use a different type of chocolate in this recipe?
Yes, you can use any type of chocolate you prefer, such as dark chocolate or milk chocolate.
Can I use gluten-free flour for this recipe?
Yes, you can use gluten-free flour in place of the all-purpose flour.
Can I make these cookies in advance?
Yes, you can make these cookies in advance and store them in an airtight container for up to 3 days.
Can I freeze these cookies?
Yes, you can freeze the dough or the baked cookies for up to 3 months.
Can I add nuts or other ingredients to this recipe?
Yes, you can add nuts or other ingredients such as raisins or coconut flakes to this recipe
Conclusion:
In conclusion, these delicious and easy-to-make cookies and bars are the perfect treat to satisfy your sweet tooth. Whether you're looking for a quick snack or a dessert to impress your guests, these recipes will not disappoint. With a wide variety of options to choose from, you'll be able to find something that everyone will love. Try experimenting with different flavors and ingredients to create your own unique variations. And don't forget to share your creations with friends and family - they'll be sure to ask for the recipe! So, next time you're in the mood for something sweet and indulgent, give these cookies and bars a try. They're sure to become a new favorite in your recipe collection.
